Mach and Cheese by Kelly Senyei with a few bits by Katrina

People were hungry tonight and I didn't want to put too much fuss into what I was going to make. After much debate it was decided that we would be cooking mac and cheese, peas and sausages.
Over all it was pretty easy and it tasted pretty good. I did run into a texture issue with the cheese mixture parts of it seemed grainy. The recipe didn't call for it going into the oven with a mixture of panko breads crumbs for the top of the mac and cheese. Over all I think it went well but now I'm going to take this basic mac and cheese recipe I found and put all sorts of other foods in it. From the different pasta I use to changes in the cheese sauce. So this it a starting point. I will link ya'll the recipe I found on Pinterest. The origional blogger that I got the recipe from is Kelly Senyei. Her creation lives on at Mac and Cheese by Kelly.

Katrina's Mac and Cheese effort.

I think I'm going to make this my base mac and cheese recipe and just let loose with all the variations there are. I'm going to try to make a bunch of these recipes I find on Pinterest. I will also be introducing a beloved by my family Tomato Basil soup. It so versatile too. I use the left overs as pizza sauce when I make pizza from scratch or just toss it with some spaghetti. I haven't tried cooking it with meatballs yet. We will have to see how that goes.

I will try and get pictures of each step of the process. Until next week. I haven't decided how often I'll update this so we'll try it out for a couple of weeks and see what works.